Author name: Nicole Felix

Looking at organic waste market growth indicators

When we start to look at the food and organic waste stream as a secondary resource that has economic value, we change our perception of this waste type as something burdensome that will be expensive to landfill. When we start to consider that food and organic waste is actually recyclable, we can see that there is an entire economic value chain for this waste stream. The impeding organic waste landfill ban in the Western Cape in 2027 is also accelerating the development of the organic waste secondary market and with this development, more business are implementing ways to extract value from their organic waste stream.

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Healthy soil, Healthy Food, Healthy People

Friday, 07 April 2023, is World Health Day, drawing our attention to the importance of human health and well-being. A common theme for World Health Day every year is the link that is drawn between human health and environmental health, especially our soils, where we derive most of our food from, and even our modern medicines. BiobiN South Africa highlights soil health and conservation as a key environmental concern that impacts human health. 

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Looking at a growing market for organic waste.

It is not only solid recyclable waste that can repurpose to re-enter the market; organic waste can also follow a circular economic model to add value to the economy as well as the environment. Let’s take a look at why composting is the more financially feasible solution to deal with organic waste, compared to other waste disposal and treatment methods.

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World Wildlife Day – 03 March 2023
Soil as the foundation of ecosystem health

The majority of our food is extracted from natural environments, and when not managed sustainably,
we will consume resources at a rate that is faster than what we can replenish them. The same goes
for soil. When extensively worked, soil can erode, losing key organic contents and its ability to support
plant life and the rest of the ecosystem. This includes the micro and macro species that inhabit these
areas. Soil can be said to be the foundation of ecosystem health.

World Wildlife Day – 03 March 2023
Soil as the foundation of ecosystem health
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Load shedding has led to higher volumes of organic waste.

While many businesses are finding a way to keep their power on and operations running, businesses within the agriculture, food processing and hospitality sectors are also dealing with an increase in organic waste due to load shedding. An interrupted power supply is affecting cold storage units, ovens, and production lines. This has resulted in higher volumes of food and organic waste from these sectors.

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An overview of the Norms and Standards for Organic Waste Composting

The waste management sector for solid, liquid and hazardous waste is tightly regulated according to the National Environmental Management: Waste Act (NEM:WA) and waste classification regulations. Depending on the nature of the waste, specific on-site transport and disposal protocols should apply. For the most part, the handling, transport and disposal of waste stream requires you to have a waste management licence. This, however, is not necessarily the case for organic waste composting.

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