BiobiN® is a clean and simple solution to managing organic and food waste that would otherwise end up in landfill.
BiobiN® – Waste Management System is a unique and innovative design which will safely remove odorous elements from organic waste material, whilst recycling the waste into a safe, environmentally friendly and rich organic compost.
BiobiN® is an on-site containment and processing patented system for food and organic waste in an easily accessible vessel
The patented BiobiN® aeration system initiates the composting process of organic material reducing odours, bacteria and other pathogens
BiobiN® is the most efficient and effective method for managing food and organic waste
The BiobiN® uses forcefully inducted air to start the composting process of food and organic waste
The food and organic waste is thoroughly mixed with carbon (woodchips and/or sawdust) and by using the patented bio filter process, which starts the composting process
The condenser removes excess moisture from the system and the bio filter removes the odours
No chemicals are needed, nor any sort of microbes, that would have been necessary with other in-vessel composting systems, making it the easiest and most cost effective on-site wet waste management system
Corporate Canteens
Chicken Producers
Restaurants and Hospitality
Retailers and Shopping Centres
As BiobiN® has no moving parts, the safety of operators is not compromised
Composting offers CSI opportunities
Sealed vessel ensures no contamination of surrounding areas and reduction in bacteria, smells and rodents
Occupational Health & Safety issues are addressed for the handling of chickens and meat in putrefaction
Environmental impact is driven by diversion away from landfill sites
Kills Salmonella, e-Coli, Bird flu, Newcastle Disease, Listeria
Driven by a passion for sustainable business and the environment. Our team is leading the way in managing organic waste.
A selection of satisfied clients already using our BiobiNs® to save the environment
The Western Cape is preparing its fourth-generation Integrated Waste Management Plan (WC IWMP) for 2027–2032 as businesses approach a significant deadline for organic waste. With the province pursuing 100% diversion of organic waste from landfill by 2027, businesses need to establish where their organic material will go and how it will be processed. The new
For businesses operating alongside wildlife, food waste management in South Africa is about more than hygiene, compliance and efficient disposal. The way food waste is stored can influence animal behaviour, human-wildlife conflict and the health of surrounding ecosystems. Open food waste provides an easy, reliable food source for baboons, jackals, birds and rodents. Once animals
South Africa is heading towards the 2026/27 summer under El Niño conditions. The South African Weather Service’s Seasonal Climate Watch, issued on 31 August, indicates that El Niño is occurring and is expected to continue through summer, with below-normal rainfall forecast for many areas. The Department of Agriculture has also warned that lower rainfall, combined
By September, South Africa is moving into another growing season. Spring planting begins for a range of summer crops, while deciduous orchards and vineyards come out of winter dormancy as temperatures rise. Food gardens, community growing projects and landscaped spaces may also be preparing for planting and warmer conditions. This brings greater attention to soil
South African agriculture is facing two interconnected pressures: declining soil quality and increasing water scarcity. With average annual rainfall at 464 mm compared with a global average of roughly 860 mm, every drop counts. Yet degraded and compacted soils can limit infiltration and water storage, while nutrient-poor soils make crops less resilient to drought and
As South Africa celebrates National Arbor Month in September, under the theme, “My Tree, My Oxygen, Plant Yours Today,” we are reminded of the essential role trees play in healthier communities. Trees clean the air, store carbon and help build resilient landscapes. But before a tree can grow tall enough to provide shade or capture
