Why use BiobiN®?
1 Ton of Food in a BiobiN® is 1 Cars’ yearly impact removed from the environment
How BiobiN® works
The BiobiN® uses forcefully inducted air to start the composting process of food and organic waste
The food and organic waste is thoroughly mixed with carbon (woodchips and/or sawdust) and by using the patented bio filter process, which starts the composting process
The condenser removes excess moisture from the system and the bio filter removes the odours
No chemicals are needed, nor any sort of microbes, that would have been necessary with other in-vessel composting systems, making it the easiest and most cost effective on-site wet waste management system
Industries that are using BiobiN®
BiobiN® can be used in a variety of outlets, including; chicken farms, vetinarian schools, hospitals, food manufacturers, restaurants, shopping centers, supermarkets and so on. Wherever food and organic waste is generated, BiobiN® is the way to go.
Hospitals and medical Facilities
Restuarants & Hospitality
Retailers and SHOPPING Centres
Desertification and drought are slow encroaching natural hazards, impacting society, the economy
and environment, and demands our immediate attention in order to continue sustaining food
production to meet basic human needs.
To tackle the food waste issue, we need to ask what causes it in the first place. Is it high food quality standards, poor packaging, produce degradation, or a lack of circularity with food and organic waste? In fact, it can be argued that our food waste extend is a combination of all of these factors.
The foundation for sustainable waste management is ‘separation at source’. Separating different waste types so that they can be individually managed better, whether it be recycled, repurposed or processed into a ‘secondary resource’.